The Great Hospital Plate: A Tasty Battle Over Nutrition and Profit The latest skirmish in the ongoing war over what we eat has landed in our nation's hospitals, where a debate rages about whether patients should be fed meat or plant based meals.
This issue reveals a deeper conflict between those who see food as a matter of personal choice and those who believe it should be used to prevent chronic disease.
At the center of this storm is Health Secretary Robert F. Kennedy Jr. , who has made promoting meat based meals in hospitals his mission.